Yum. Today’s recipe takes 15 minutes, 20 tops. You can add any fresh crunchy vegetable that your heart desires! I used asparagus and colorful mixed bell peppers: orange, yellow, red and green.
Alright, we’re on a roll of quick and easy recipes. I’m pretty sure it’s freezing all over the country so try this vegetable stew recipe as a great comfort food. Serve it with corn bread and a re-run of Love Jones!